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Prof Norah Flannigan
BDS, MFDS RCPS, PhD, MORTH RCS, FDS (ORTH) RCS

Senior Clinical Lecturer / Honorary Consultant in Orthodontics
Psychology

Publications

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2020

Teaching orthodontic emergencies using the "flipped classroom" method of teaching-A mixed methods RCT

Isherwood, G., Taylor, K., Burnside, G., Fitzgerald, R., & Flannigan, N. (2020). Teaching orthodontic emergencies using the "flipped classroom" method of teaching-A mixed methods RCT. EUROPEAN JOURNAL OF DENTAL EDUCATION, 24(1), 53-62. doi:10.1111/eje.12467

DOI
10.1111/eje.12467
Journal article

2016

Effect of starch based snacks on enamel demineralisation in situ

Komarov, G. N., Cooper, L., Hope, C. K., Flannigan, N. L., Valappil, S. P., Smith, P. W., . . . Higham, S. M. (2016). Effect of starch based snacks on enamel demineralisation in situ. In 94th General Session & Exhibition of the International Association for Dental Research. Seoul, Republic of Korea.

Conference Paper

2012

Effect of post-brushing mouthwash solutions on salivary fluoride retention--study 2.

Cooper, L., Komarov, G. N., Shaw, K. E., Pretty, I. A., Ellwood, R. P., Birkhed, D., . . . Higham, S. M. (2012). Effect of post-brushing mouthwash solutions on salivary fluoride retention--study 2.. The Journal of clinical dentistry, 23(3), 92-96.

Journal article

2011

Effect of calcium-containing chewing gums on subsurface lesion remineralisation in situ

Molyneux, L. E., Cooper, L., Flannigan, N. L., Pender, S. M., Hope, C. K., Smith, P. W., . . . Higham, S. M. (2011). Effect of calcium-containing chewing gums on subsurface lesion remineralisation in situ. In Caries Research ORCA Lithuania Vol. 45 (pp. 194 abs 48).

Conference Paper

2010

Quantitative assessment of enamel loss during microabrasion using different techniques

Flannigan, N., Pender, N., & Higham, S. (2010). Quantitative assessment of enamel loss during microabrasion using different techniques. IADR July. Barcelona, Spain. J Dent Res, 89B, 4777.

Journal article

2005

Studies of acidogenicity and cariogenicity in relation to the snack-food Milch-Schnitte

Flannigan, N. L. (2005). Studies of acidogenicity and cariogenicity in relation to the snack-food Milch-Schnitte. (PhD Thesis, The University of Liverpool).

Thesis / Dissertation