2024
Jones, A., Gough, T., & Robinson, E. (2024). Two online randomised controlled trials examining effects of alcohol calorie labelling on hypothetical ordering of calories from alcohol and food.. Appetite, 200, 107548. doi:10.1016/j.appet.2024.107548DOI: 10.1016/j.appet.2024.107548
Gough, T., Christiansen, P., Hardman, C. A., & Keenan, G. S. (2024). The Development and Validation of the Food Insecurity Physical Activity Concerns Scale. Appetite, 107516. doi:10.1016/j.appet.2024.107516DOI: 10.1016/j.appet.2024.107516
Consumer awareness, perceptions and avoidance of ultra-processed foods: A study of UK adults in 2024 (Preprint)
DOI: 10.31234/osf.io/bs4qh
2023
Pownall, M., Pennington, C. R., Norris, E., Juanchich, M., Smailes, D., Russell, S., . . . Clark, K. (2023). Evaluating the Pedagogical Effectiveness of Study Preregistration in the Undergraduate Dissertation. Advances in Methods and Practices in Psychological Science, 6(4). doi:10.1177/25152459231202724DOI: 10.1177/25152459231202724
Gough, T., Christiansen, P., Hardman, C. A., & Keenan, G. S. (2023). The Development and Validation of the Food Insecurity Physical Activity Scale. Appetite, 189, 106919. doi:10.1016/j.appet.2023.106919DOI: 10.1016/j.appet.2023.106919
Evaluating the pedagogical effectiveness of study preregistration in the undergraduate dissertation: A Registered Report (Preprint)
DOI: 10.31234/osf.io/xg2ah
Pennington, C. R., Monk, R. L., Heim, D., Rose, A. K., Gough, T., Clarke, R., . . . Jones, A. (2023). The Labels and Models Used to Describe Problematic Substance Use Impact Discrete Elements of Stigma: A Registered Report. PSYCHOLOGY OF ADDICTIVE BEHAVIORS, 37(6), 723-733. doi:10.1037/adb0000919DOI: 10.1037/adb0000919
The labels and models used to describe problematic substance use impact discrete elements of stigma: A Registered Report (Preprint)
DOI: 10.31234/osf.io/7trmf
2021
Gough, T., Christiansen, P., Rose, A., & Hardman, C. (2021). The effect of acute alcohol consumption on meal memory and subsequent food intake: Two laboratory experiments. Appetite. doi:10.1016/j.appet.2021.105225DOI: 10.1016/j.appet.2021.105225
Gough, T., Haynes, A., Clarke, K., Hansell, A., Kaimkhani, M., Price, B., . . . Robinson, E. (2021). Out of the lab and into the wild: The influence of portion size on food intake in laboratory vs. real-world settings. APPETITE, 162. doi:10.1016/j.appet.2021.105160DOI: 10.1016/j.appet.2021.105160
Gough, T., Christiansen, P., Rose, A., & Hardman, C. (2021). The effect of alcohol on food-related attentional bias, food reward and intake: two experimental studies.. Appetite. doi:10.1016/j.appet.2021.105173DOI: 10.1016/j.appet.2021.105173
Gough, T., Christiansen, P., Rose, A. K., & Hardman, C. A. (2021). Alcohol before or after lunch: effects on episodic meal memory and subsequent food intake.. Appetite, 157, 104952. doi:10.1016/j.appet.2020.104952DOI: 10.1016/j.appet.2020.104952
2020
Rogers, P. J., Ferriday, D., Irani, B., Hoi, J. K. H., England, C. Y., Bajwa, K. K., & Gough, T. (2020). Sweet satiation: Acute effects of consumption of sweet drinks on appetite for and intake of sweet and non-sweet foods. APPETITE, 149. doi:10.1016/j.appet.2020.104631DOI: 10.1016/j.appet.2020.104631
2019
Robinson, E., Burton, S., Gough, T., Jones, A., & Haynes, A. (2019). Point of choice kilocalorie labelling in the UK eating out of home sector: a descriptive study of major chains. BMC PUBLIC HEALTH, 19. doi:10.1186/s12889-019-7017-5DOI: 10.1186/s12889-019-7017-5