About us

The Centre brings together knowledge and research of biological, management, behavioural, and climate sciences to improve health and the environment.

Discover research at Liverpool:

CESFS - addressing global food challenges

Learn how the Centre is harnessing expertise to improve human health through what we eat, understand choice and enable equitable and fair access, support the generation of food that is authentic, safe and nutritious from sustainable systems and characterise resilient supply chains that minimise risks to human, animal and plant health and the environment.

https://www.liverpool.ac.uk/centre-for-sustainable-food-systems/our-team/ Our team

Our team

The Centre is made up of a multidisciplinary team of experts spanning the fields of health and life sciences, environmental sciences, and policy and management research.

https://www.liverpool.ac.uk/centre-for-sustainable-food-systems/research-areas/ Farming

Research areas

Research within the Centre covers the breadth of food systems research, from crop and animal sciences to supply chain management and food consumption.

https://www.liverpool.ac.uk/centre-for-sustainable-food-systems/research-projects/ Research projects

Research projects

Food systems researchers from the across the University work collaboratively on projects in order to achieve the aims of the Centre.